CTV.ca | Taco Bell to cut use of artery-clogging trans fats

Taco Bell will be the latest fast-food chain to cut artery-clogging trans fats from cooking oils in its U.S. restaurants, the company announced Thursday.

The nation's largest seller of quick service Mexican-style foods uses the oils to fry its nachos, taco salad shells, potatoes, chalupa shells and other items.

Source: CTV.ca | Taco Bell to cut use of artery-clogging trans fats